Venezia Crema - Characteristics
The Venezia Crema blend was created to bring out the best in the Italian style of roasting beans. It's a perfectly balanced blend of pure Arabica with the best grades of Robusta. Thanks to the 50/50 ratio, we can taste pleasant aromas of chocolate, nuts and a delicate aftertaste of caramel. Venezia Crema coffee has virtually no acidity, making it suitable for the tastes of most coffee drinkers. It is ideal for black coffees, Americano, Espresso and Cappuccino!
- Genre: 50% Arabica 50% Robusta
- Processing: mixed
- Aroma/taste: chocolate, nut, caramel
- Aftertaste: walnut
- Coffee power: average
- Smoking degree: average +
- Caffeine content: average


Traditional coffee roaster Venezia Caffe
Coffee smoked in Italy according to traditional recipes northern style. Always mild in flavor, never sour, with distinct aftertastes chocolate, nuts or cocoa - Depending on the mix.
Our Italian roasteries are located in Liguri and in Campaigns in family-owned facilities where coffee has been roasted for more than 70 years and tradition has been passed down from generation to generation.
Created in accordance with the expectations of our the most demanding customers, who are expecting a dose of positive energy from the morning.
Delivered to you always freshly roasted straight from Italy!















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